Easiest Way to Prepare Appetizing Mini Sausage Pizza

Mini Sausage Pizza. Remove baking sheet from oven; turn pitas over. Prick dough thoroughly with a fork. Meanwhile, in a large skillet, cook the sausage over medium heat until no longer pink; drain.

Mini Sausage Pizza Prick dough thoroughly with a fork. Cut each of the biscuits in half and gently press each half into a cavity of the tin, pinching the dough together to make a circle. Cheese sticks, Cinnamon sticks and Cinnabon® Mini. You can have Mini Sausage Pizza using 0 ingredients and 0 steps. Here is how you achieve it.

Ingredients of Mini Sausage Pizza

Mix the milk with the yeast and sugar in a bowl. Transfer into another bowl that contains flour, oil, and salt, and mix it gently. While mixing and kneading the pizza dough in a bowl, add ¼ cup of milk/water. If the dough is still hard and dry, add another ¼ cup of milk and repeat the process.

Mini Sausage Pizza instructions

Place muffin halves on a foil-lined baking sheet. Top with mozzarella cheese and cooked sausage. Add ½ tablespoon of polenta or semolina to a large baking tray. Take a small piece of dough and roll it into a small flat circle, continue with more dough, enough to fit the baking tray. In a large skillet, brown sausage over medium heat.

Preparing and cooking food. · Assisting in all activities in the kitchen. · Cleaning, tidying and maintaining the kitchen and tools. Managing the sous chefs and pastry chef guiding their oversight of the kitchen staff with primary. Collaborate with Restaurant Manager, Executive Chef, and Owners to achieve creative and financial objectives

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