Recipe: Delicious Sausage and Peppers

Sausage and Peppers. In a large bowl, whisk together oil, vinegar, garlic, oregano, and red pepper. Add peppers and onions to the bowl and toss to coat in oil mixture. Melt butter in the same skillet.

Sausage and Peppers Spread sausage pieces into a baking dish. Heat olive oil in a large skillet over medium-high heat. In a large skillet over medium high heat add the sausage. You can have Sausage and Peppers using 0 ingredients and 0 steps. Here is how you cook that.

Ingredients of Sausage and Peppers

Add the olive oil to the skillet with the bell peppers and onion. Add sausage back to the skillet. Add in italian seasoning, tomatoes, tomato sauce and salt and pepper. Cook peppers and onions in skillet over medium heat until they begin to soften.

Sausage and Peppers instructions

Add garlic, salt, and pepper and cook one more minute. Stir in Classico Tomato & Basil Sauce. Increase heat until sauce begins to boil; reduce heat and simmer over low heat. Add garlic, wine, tomatoes if using and sausage. Top with a sprinkle of fresh herbs (basil/parsley) if desired.

Preparing and cooking food. · Assisting in all activities in the kitchen. · Cleaning, tidying and maintaining the kitchen and tools. Managing the sous chefs and pastry chef guiding their oversight of the kitchen staff with primary. Collaborate with Restaurant Manager, Executive Chef, and Owners to achieve creative and financial objectives

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