Chicken sausage. This awesome chicken sausage recipe reflects my German roots. In the cooler months, nothing is as comforting as a hearty hash. Serve this versatile recipe as a side dish at a holiday meal or as a brunch entree over cheddar grits or topped with a fried egg. —Crystal Schlueter, Northglenn, CO.
It's been dubbed a favorite by our Test Kitchen. Preheat a large nonstick skillet over medium heat. Discover our distinctive varieties of expertly crafted Chicken Sausage, each made with all natural* chicken and a flavorful blend of spices. You can cook Chicken sausage using 0 ingredients and 0 steps. Here is how you achieve that.
Ingredients of Chicken sausage
When it comes to quick and easy meals, very little compares to some delicious sausages. Just grab a sausage pack from the freezer, pick one of the many recipes that use sausages, and voila! Target's Good & Gather brand makes its chicken sausage in four different flavors: apple and gouda, red pepper, mozzarella and provolone cheese, Andouille, and jalapeño and cheddar. The range of seasoning would suit a lot of different meal ideas.
Chicken sausage step by step
But ultimately, these sausages suffer from a real lack of flavor. From a nutritional standpoint, chicken sausage is definitely healthier than pork sausage. Red meat like pork can increase one's likelihood of developing cardiovascular conditions or colon cancer, so the white meat that comprises chicken sausage is a less dangerous option. Chicken sausage is typically lower in fat and has less sodium than pork. Place in a large mixing bowl and set aside.